Profiterole - $5.25
Cream puff filled with vanilla ice cream, topped with chocolate sauce.
Baked Meringue - $5.25
Crispy meringue topped with vanilla ice cream, butterscotch sauce and pecans.
Chocolate Mousse - $5.25
Traditional rich chocolate mousse served in a brandy snifter with whipped cream.
Lemon Mousse Cake - $5.25
Lemon genoise topped with lemon mousse, served with strawberry sauce.
Crème Caramel - $5.25
Creamy Egg custard with caramel.
Chocolate Marjolaine - $5.25
Layers of dark chocolate and ground nuts in meringue made into a candy bar, served with raspberry sauce.
Cheese Cake - $5.25
Coffees and Drinks
Chocolate Martini - $7.00
Vanilla Absolut, Godiva chocolate liqueur and cream served in chocolate swirled martini glass.
Irish Coffee - $7.00
Columbian coffee with Irish Whiskey, coffee liqueur, and whipped cream.
Nutty Irishman Coffee- $7.00
Columbian coffee with Frangelico, Irish Cream, and whipped cream.
Jamacian Coffee - $7.00
Columbian coffee with Tia Maria, rum and whipped cream.
Mexican Coffee - $7.00
Columbian Coffee with Kahlua and whipped cream.
Cappuccino or Espresso - $3.50